Matouk's West Indian Flambeau Sauce
Matouk's heat scale (1-10): 10
Ingredients: Hot peppers, vinegar, salt, modified corn starch, mustard, spices, potassium sorbate (as a preservative)
Made in TnT by:
National Canners Ltd.
C. R. H'way, Arima
Tel: (868) 642-2640
THIS ITEM IS DROP-SHIPPED FROM THE IMPORTER, THEREFORE STOCK IS NOT GUARANTEED. CONTACT
US
FOR STOCK VERIFICATION.
